Local liquorice cured Wagyu biltong
Mason farm baby vegetables with samjang dip, marmite on toast
TK Tuna Nicoise Salad
Smoked pickle fish, pickled carrot and dashi crisps
Pan seared duck breast, orange emulsion, turnip and cashew puree, bbq turnip
Peking quail sandwich
Chamomile ice cream, cardamom and brown butter sponge, toasted sunflower seeds
The Test Kitchen, The Old Biscuit Mill, 375 Albert Road, Woodstock, Cape Town (+27) 21 447 2337, South Africa , THE TEST KITCHEN. ALL RIGHTS RESERVED.